march and ash

The Cantore Show: Boochcraft

Boochcraft was founded by three friends from Ocean Beach, San Diego. They sought out to create a hard kombucha that tasted great, inspired connection, and was based in quality.

Seeing the need for an alcoholic beverage with integrity, they created a craft brew you could not only enjoy, but also feel good about drinking.

The Cantore Show talks to co-founder Adam Hiner who has been brewing regular kombucha for over a decade.  In fact, his restaurant, Local Habit, was the first restaurant in San Diego to offer kombucha on tap.

TCS: Boochcraft Direct Download

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